Patriot Meat Trade
Patriot Meat Trade
PMT

Poultry.
Quality.
Consistency.

At Patriot Meat Trade, we offer one of the most comprehensive selections of poultry for international distribution: chicken, turkey, duck, quail, and specialty hens in both fresh and frozen presentations.

Thanks to certified producers and standardized processes, we guarantee uniformity, safety, and continuous supply—ideal for retail, foodservice, and the HORECA channel. From basic preparation to gourmet offerings, we deliver flavor and consistency to every operation.

From the farm

to your table,

we deliver

Our poultry product line.

  • Whole roasting chicken
  • Legs
  • Thighs
  • Regular wings
  • Jumbo wings
  • Party wings
  • B-wings
  • Bone-in breast
  • Boneless breast
  • Breast fillet
  • Leg and thigh meat
  • Bulk leg quarters
  • Bagged leg quarters
  • Drumsticks
  • Giblets: livers, gizzards, hearts, necks
  • Giblets: backbone, feet, and claws

Ensure your operation with certified chicken, consistent quality, and guaranteed yield.

  • Whole turkey
  • Bone-in breast
  • Strap-in boneless breast
  • De-strapped boneless breast
  • Half bone-in breast
  • Half boneless breast
  • Turkey breast fillet
  • Thighs
  • Whole wings
  • Split wings (drumette, flat, wing tip)
  • Whole turkey leg
  • Ground turkey
  • Smoked wings
  • Smoked thighs
  • Smoked tails
  • Giblets: gizzards, necks, tails

Connect your business with versatile, nutritious turkey available all year round.

  • Baking hen
  • Stewing hen
  • Creole / free-range hen
  • Whole guinea fowl
  • Spent hen
  • Whole quail (individual or twin pack)
  • Cut quail (breast, thigh)
  • Whole squab
  • Whole pheasant
  • Pheasant cuts (breast, thigh)

Strengthen your portfolio with traditional and gourmet poultry for differentiated menus.

  • Whole duck (Grade A / with head and feet)
  • Whole duck without head and feet
  • Fresh duck breast
  • Frozen duck breast
  • Smoked duck breast
  • Duck leg
  • Duck thigh
  • Duck hindquarter
  • Duck wings
  • Duck magret (premium breast of fatty duck)

Elevate your menu with premium duck, standardized quality, and distinctive flavor.

  • Whole bone-in quail (individual or retail pack)
  • Whole quail twin pack
  • Cut quail (breasts, thighs)
  • Stuffed quail ready to bake
  • Marinated quail (flavored)
  • Quail pieces for gourmet preparation
  • Smoked quail

Let's talk and diversify your offer with premium quail, practical and of high culinary value.

Your operation deserves flavor, performance, and consistency, all from a single supplier.

From industrial chicken to select duck, each bird meets the real demands of the market.

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